INGREDIENTS:
Reindeer 38% (meat, tripe, lung, bone, cartilage), lamb 36% (meat, lung, tripe, liver, bone, cartilage), elk 21% (meat, fat, lung), vegetables, berries & oils 5% (broccoli, lingonberry, cold-pressed sunflower oil).
Bone content: 7% | Liver content: 6%
ANALYTICAL CONSTITUENTS:
Crude protein 16.1%, crude fat 17.9%, crude ash 3%, moisture 60%, crude fiber 2.8%, energy 236 kcal/100g.